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Showing 19 talks using your selected filters

and tagged Food History (  remove)

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History
A brief history of Bread
Simon Partridge Tagged: Food History
Norfolk, Suffolk
Travel
A Love Affair with Italian Cuisine (Option to present using Zoom )
Pamela Holland Tagged: Food History | Food Traditions | Italy
South West
History
Afternoon Tea Etiquette with the Simply Splendid Baroness Bolsover
Linda Jane Holmes Tagged: Afternoon Tea | Entertainment | Food History | Amusing
West Mids, West Yorkshire, East Riding, South Yorkshire, Greater Manchester...
History
Baking in World Wars 1 and 2
Meryl White Tagged: Food | Baking | Food History | Rationing
South East
History
Biscuits for Queen Victoria: The Story of the Early Days of Huntley and Palmer
Richard Marks Tagged: Business | Victorians | Food History | Economic History
South East
History
Cakes & Ale: 'A Full English' in your 17th century 'local'?
Dr Janet Pennington Tagged: Inns | Pubs | Food History | Travel Anecdotes
West Sussex, East Sussex, Surrey, Kent
History
Christmas baking traditions
Meryl White Tagged: Baking | Food History | Food Traditions | Christmas
South East
History
Easter and Lenten Baking Traditions
Meryl White Tagged: Easter | Baking | Food Traditions | Food History
South East
History
Food and Drink in Tudor Times
Mark Dawson Tagged: Food History | Tudors | Derbyshire | Nottinghamshire
East Midlands
History
Food, Glorious Food!
Cathy Shelbourne Tagged: Food History | Maritime History | Chocolate
Cambridgeshire, Norfolk, Suffolk, Essex
History
Georgian and Regency era Baking
Meryl White Tagged: Food History
South East
History
It takes the Biscuit! Biscuit making in Reading, Berkshire
NCAhistory.com Tagged: Food History | Local History | Railways | Women Workers
Surrey, Oxfordshire, Buckinghamshire, Berkshire, Hampshire, Hertfordshire,...
History
Just Desserts. An alternative history of Derbyshire in 3 Puds
Mark Dawson Tagged: Food History | Derbyshire | Food | History
East Midlands
History
One lump or two? The history of afternoon tea.
Milly Lawson Tagged: Afternoon Tea | Victorian History | Food History | Tea Trade
East Midlands
History
Robin Puds: Traditional Puddings of Nottinghamshire, fact and fiction
Mark Dawson Tagged: History | Food History | Nottinghamshire
East Midlands

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