Food scandals, food adulteration, then and now

Anne, The Bustle Lady


Region:
Yorkshire & Humber
Notice Period:
Short (maybe less than one month's notice)
Type:
Professional
Fee:
Paid: 45
Category:
History
Updated:
15th December 2022

This talk covers Victorian food adulteration and it’s consequences on the nation’s health, and then compares this with more modern scandals of food adulteration, to see what we have learnt about good quality healthy food and how to recognise it. Some of the reasons for food adulteration now are strikingly similar to those in Victorian times.

Views: 287 | Enquiries: 2

About Anne, The Bustle Lady

Anne, The Bustle Lady, covers the period 1875 to 1888 - the era when the Bustle Dress was the height of fashion, but also the most interesting period of Victorian history. Anne covers a wide range of aspects of social history, Sheffield history, and the district of Crookes in particular. History talks can be delivered in full authentic bustle dress costume, with accessories and using genuine antique artefacts to illustrate the talk.


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