I am an independent agricultural consultant, having established my business 5 years ago on the back of the need for farmers to farm closer to nature. I got the farming bug from working on the family's small holding then after agricultural college I ran the pig farm, while lambing and relief milking. I later milked on Salisbury Plain and Progressed up to managing 500 dairy cows in Dorset and Hampshire. later I also farmed in the Cotswolds on a mixed organic farm I went back to Ag college to teach after covid and gained a teaching qualification. With my own consulting business I go around the country talking to farmers and suggest best methods of natural farming. While also working with Lloyds bank carbon footprinting farms and looking at environmental schemes